Goal 1
Farms Resilient to Climate change: Develop and support strategies that promote diversity in agro-ecosystem to enhance adaptability to present and future climate conditions, while maintaining and enhancing productivity and efficiency, using modern-tech and restoring available natural resources.
Goal 2
Healthy Food from Farms: In a world where Corruption, deforestation, pesticide overuse, adulteration of food & toxicity in water bodies are key issues affecting purity & health of ecosystems and its people; providing healthy food and restoring ecosystems will be our priority.
Goal 2
Healthy Food from Farms: In a world where Corruption, deforestation, pesticide overuse, adulteration of food & toxicity in water bodies are key issues affecting purity & health of ecosystems and its people; providing healthy food and restoring ecosystems will be our priority.